Our other menus
MAIN MENU
SMALL PLATES
Smoked haddock and Cheddar croquettes
£5.95
Encased in a golden crumb with balsamic dressed leaves and spicy tandoori ketchup for dipping
Mini pork riblets
£6.95
In a sticky spiced Korean BBQ sauce with toasted sesame seeds and sliced chillies
Salt and pepper dusted squid
£5.95
With a dipping pot of garlic & thyme mayonnaise and dressed leaves on the side
Crispy herb falafels (V VG)
£4.95
With dressed leaves and sweet chilli dipping sauce
Nachos with Mexican Cheese (V)
£6.95
Crispy corn chips lightly dusted in paprika, smothered in Mexican cheese and topped with tomato salsa, sour cream, guacamole & jalapeño peppers, chillies, coriander and spring onions
Soup of the Day (V)
£4.95
With crusty bread, please ask your server for today's choice
Chicken wings
Tossed in our secret house blended spice mix and served with a creamy peppercorn sauce
£6.95
Small
£11.50
Large
SANDWICHES
Served on white or granary thick sliced bread
Grilled sausages
£5.95
Broad Oak Farm pork & Spitfire ale sausages with caramelised balsamic onion chutney & wholegrain mustard
Mature Cheddar cheese (V)
£4.95
English ale chutney
Steak club sandwich
£11.95
A traditional toasted sandwich with grilled steak, pan fried mushrooms, blue cheese mayonnaise, rocket, beef tomato, house slaw and chips
TURMERIC TORTILLA WRAPS
Soft turmeric tortilla wraps, hand rolled and served with house slaw, baby gem lettuce, creamy peppercorn sauce and rocket
Giant golden breaded cod fish fingers
£6.95
Pepper and garlic chicken breast
£6.50
Herb falafel with tzatziki (V)
£6.50
BURGERS
All our burgers are presented in a toasted brioche bun & served with house slaw, dill pickles & chips. Our beef burgers are made from 100% British steak
Cheddar cheese and bacon burger
£11.95
Our juicy half pound steak burger loaded with house burger sauce, crispy onions and smoky tomato relish
Pepper spiced chicken burger
£12.95
A tender marinated chicken fillet loaded with crispy bacon, shaved parmesan cheese, rocket, Caesar dressing and a tomato & garlic chutney
Vegan cheese burger (V VG)
£9.95
Our tasty spicy vegetable and red lentil burger, served in a wholemeal bun with spiced ketchup, vegan cheese, rocket leaves and roast red peppers
Black and blue burger
£12.95
Our juicy half pound burger loaded with blue cheese mayonnaise, flat mushroom, crispy bacon and onions
Add sweet potato fries to any meal instead of chips
£1.75
BIG PLATES
Pan fried chicken breast
£10.95
In a wild mushroom sauce, with parmesan mashed potato and green beans
Pan fried chalk stream trout
£14.95
Fresh from our fishmonger, on a mixed bean, pea, onion and new potato broth
Roast British pork belly
£12.95
With crispy black pudding, bubble and squeak mashed potato and a rich onion gravy
10oz rump steak
£15.95
A full flavoursome steak. Our steaks are sourced from British farms and matured for a minimum of 28 days to provide taste and tenderness. Chargrilled to your liking with grilled beef tomato, roasted mushroom filled with balsamic onion confit, rocket and chips
£1.50
Add peppercorn sauce to your steak
Grilled sausages and mash
£9.95
Broad Oak Farm pork and Spitfire ale sausages served with a creamy butternut squash and sweet potato mash, braised red cabbage with apple, a rich red wine gravy and crispy onions to finish
Traditional cod & chips
£12.95
A large cod fillet hand coated in our own Shepherd Neame ale crispy batter with chips & peas
Golden breaded wholetail scampi
£10.95
With a pile of chunky chips, seasonal leaves, tartare sauce & lime wedge
Hand carved roasted ham and eggs
£8.95
Beef steak and ale pie
£11.95
Red lentil and chickpea dahl (V VG)
£10.95
SIDES
Loaded fries
£4.95
Sweet potato fries and our spiced ketchup to dip
£3.95
Bowl of house chips
£2.95
Beer battered onion rings
£2.95
Italian spianata bread
£2.95
With garlic butter
£3.95
With garlic butter and melted cheese
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know in advance. Written allergy information is available upon request. Fish dishes may contain bones. All weights are approximate uncooked. Menu subject to availability / change. (V) = Vegetarian (VG) = Vegan (G) = Free from gluten derived from cereals+58:68