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Pulled Ham Hock & Pickled Carrot Terrine

£6.95

Dressed leaves, beetroot chutney and warmed flat bread

Cranberry & Chilli Chicken Wings

£5.95

With crispy spring onions & chilli and a creamy peppercorn sauce for dipping

Crispy Fried Squid

£5.95

Sweet chilli dipping sauce

Traditional Prawn Cocktail

£6.95

Cold water prawns, shredded iceberg lettuce & cherry tomatoes with Marie Rose sauce, lemon wedge & granary bread

Fresh Avocado & Mushroom Toast (v/vg)

£5.75

On sourdough bread with onion confit

Soup of the Day (v)

£4.95

With crusty bread, please ask your server for today’s choice

Nachos with Mexican Cheese (v)

£6.50

Crispy corn chips lightly dusted in paprika, smothered in Mexican cheese and topped with tomato salsa, sour cream, guacamole & jalapeño peppers, chillies, coriander and spring onions

Half Pound Burger Topped with Cheddar Cheese & Bacon

£11.95

House burger sauce & crispy onions

Spicy Vegetable & Red Lentil Burger (v/vg)

£9.95

Served in a wholemeal bun with spiced ketchup and carrot, coriander & cranberry raita

Peri Peri Chicken Burger

£10.95

Loaded with crispy bacon, guacamole and sriracha sauce

£1.75

Add sweet potato fries to any meal instead of chips

Roasted Chicken & Basil Pesto Mayonnaise

£9.50

With rocket leaves and beef tomato

Grilled Sausages

£9.50

Free range pork & Spitfire ale sausages handmade by Broad Oak Farm with caramelised balsamic onion chutney & wholegrain mustard with a jug of onion gravy

Mature Cheddar Cheese (v)

£4.95

English ale chutney

Prawns in Marie Rose Sauce

£5.95

With rocket leaves

Hand Carved Ham

£4.95

Beef tomato & English mustard

Duck Leg Confit

£13.95

Pan fried garlic butter new potatoes with a fricassee of green beans, peas, soya beans and samphire

Pan Fried Red Mullet Fillets

£10.95

Warm salad of pesto new potatoes, fresh herbs & tomato

Thai Style Crispy Pork Belly

£13.95

On stir fried egg noodles with chilli, ginger and spring onions

Grilled Chicken Caesar Salad

£9.95

Rocket leaves with little gem, garlic & herb croutons & Parmesan cheese

Marinated Rump of Lamb

£13.95

Summer vegetable fricassee and parmentiere potatoes

Chickpea, Sweet Potato & Spinach Curry (v/vg)

£9.95

Served with basmati rice, toasted almonds & warm chapatti

Hand Carved Roasted Ham & Eggs

£8.95

A true classic! With a pot of tomato chutney & chips

Golden Breaded Wholetail Scampi

£10.95

Chips, seasonal leaves, tartare sauce & lime wedge

10oz Rump Steak

£14.95

A full flavoursome steak. Our steaks are sourced from British farms and matured for a minimum of 28 days to provide taste and tenderness. Chargrilled to your liking with grilled beef tomato, roasted mushroom filled with balsamic onion confit, rocket & chip

Traditional Cod & Chips

£12.95

A large cod fillet hand coated in our own Shepherd Neame ale crispy batter with chips & peas

Beef Steak & Ale Pie

£11.95

Served with roasted butternut squash, sweet potato & rosemary mash, wilted kale & rich onion gravy

Grilled Sausages & Mash

£9.95

Free range pork & Spitfire ale sausages handmade by Broad Oak Farm. Served with roasted butternut squash, sweet potato & rosemary mash, wilted kale, fried sage & crispy onions & a rich onion gravy

Bowl of House Chips

£2.95

Bowl of House Chips With Melted Cheese

£3.95

Beer Battered Onion Rings

£2.95

Italian Spianata Bread With Garlic Butter

£2.95

Italian Spianata Bread With Garlic Butter & Melted Cheese

£3.75

Sweet Potato Fries & Our Spiced Ketchup to Dip

£3.95